Add comma separated list of ingredients to include in recipe. Scatter over extra chopped coriander and red chilli, and serve with soured cream or crème fraîche. 3 tbsp sliced red jalapeños in brine, drained. Also, use a 9 x 13 pan when cooking. While I love my Green Chili Chicken Enchiladas, Smoked Pork and Cheese Enchiladas and Pork Mole Negro Enchiladas… Your daily values may be higher or lower depending on your calorie needs. Meanwhile in a second smaller skillet, lightly fry corn tortillas in hot vegetable oil. I ommitted the jalapenos but added 1 4.5oz can diced green chilies to the soup/cheese mix. 556 calories; protein 34.8g; carbohydrates 26.1g; fat 33.8g; cholesterol 115.7mg; sodium 1122.2mg. Beef enchiladas are one of my favorite dishes to order at my local Mexican restaurant, but they also happen to be quite easy to make at home! My husband absolutely loves these. Ground Beef Enchiladas are pretty simple to make, but do require a few extra steps. It’s ground from lean sirloin, so it won’t exude as much fat and grease as it cooks. Preheat the oven to 220C/200C Fan/Gas 7. Brown the meat over medium high heat, stirring occasionally. I used Campbells southwest cheese soup instead of the chicken soup, regular onions instead of green onions, and sour cream instead of the yogurt. We make a new recipe every Monday night to keep our tastebuds happy. Swap protein: Although this recipe is “Beef Enchiladas,” the recipe works well for shredded beef, ground turkey, and ground chicken. This was a great starter recipe, but I made some changes like many of the other reviewers. I served them to guests once with Mexican rice, and they went home with the recipe. Keto Beef Enchiladas are perfect when you are craving Southwestern flavors! Place 2/3 cups of the beef mixture in a flour tortilla with a sprinkle of cheese, then roll up tortilla. I love this recipe because it’s super flavorful, and … I absolutely love this recipe! Heat up a separate skillet and toss in your ground beef, onion and the salt. It was fantastic! Cook the ground beef with onions and garlic, then simmer in taco seasoning.I like to use a higher fat content beef… Even though the chicken soup scarred me, I tried this recipe anyway. The filling for these Ground Beef Enchiladas is fantastically seasoned with onion, cumin, chili powder, oregano, and garlic powder. Bring to the boil, then reduce the heat to medium–low and simmer for 40 minutes, or until thickened, stirring from time to time. Cook until ground beef is browned and cooked through, about 7 to 10 minutes. Perfectly seasoned ground beef is mixed with diced green chilies and sour cream, stuffed into a keto tortilla, and topped with a zippy enchilada sauce and cheese for a combination that never fails to delight. A ground beef enchilada recipe that is a must try. Also, made these again and topped with fresh chopped cilantro and black olives when the dish came out of the oven. Drain any … Both my husband and son liked them a lot. Info. The soup, yogurt, and mozzarella sauce was interesting, but there was too much of it and the ground beef filling for only 6 corn tortillas. Congrats! Enchilada filling: Brown the beef and drain any fat. My boyfriend wouldn't stop eating the filling with the torts. Amount is based on available nutrient data. Read about our approach to external linking. Easy ground beef enchiladas are made with a quick homemade enchilada sauce. Add comma separated list of ingredients to exclude from recipe. These were very good, my whole family enjoyed them.I used flour tortillas instead of corn and substituted sour cream for the yogurt. I won't make these again. What a great flavor! Enjoy! In a saucepan over medium-low heat, combine the canola oil and flour. Simmer until thick. My husband and I had these the other night. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition While I love chicken enchiladas and shrimp enchiladas, beef enchiladas are my kids’ favorite.. I also poured remaining sauce over enchiladas before I baked. 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